The Red Velvet
This variant is currently sold out
If you love red velvet, this one's for you. Classic red-tinted buttermilk cakes with a hint of cocoa are filled and frosted with vanilla bean swiss meringue buttercream, sprinkled with red velvet cake crumbs and drizzled with melted chocolate
ALLERGY INFORMATION: Unless otherwise noted, products contain milk, wheat, soy and egg, and were produced on equipment that processes peanuts, almonds, hazelnuts, pecans, walnuts. Our facility is not Gluten Free.
- Butter, sugar, food colour, eggs, buttermilk, flour, cocoa, raising ingredients, begin chocolate, natural flavourings, Madagascar vanilla bean