The April 2021 Flavour of the Month Cake: The Honeycomb Crunch
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Butter cakes filled with honey Swiss meringue buttercream and honeycomb crumbs are frosted with honey buttercream and finished with chunks and crumbs of honeycomb
- Butter, sugar, eggs, flour, raising agents, salt, buttermilk, honey
ALLERGY INFORMATION: Unless otherwise noted, products contain milk, wheat, soy and egg, and were produced on equipment that processes peanuts, almonds, hazelnuts, pecans, walnuts. Our facility is not Gluten Free.