Holiday 2020: The Sticky Toffee Pudding Bundt
This variant is currently sold out
This 9-inch moist, spongy date bundt cake is baked with real date pieces, and then soaked & covered with a sticky toffee glaze. Best served warm with a scoop of ice cream.
Optional add-in of soaked raisins and crunchy nut toppings, please select "Deluxe" option from the drop down menu
Butter, flour, sugar, eggs, chopped dates, raising agents, natural flavours, brown sugar, light corn syrup
ALLERGY INFORMATION: Unless otherwise noted, products contain milk, wheat, soy and egg, and were produced on equipment that processes peanuts, almonds, hazelnuts, pecans, walnuts. Our facility is not Gluten Free.