The Caramel Crunchy Nut Brownie


  • The Caramel Crunchy Nut Brownie
  • The Caramel Crunchy Nut Brownie
  • The Caramel Crunchy Nut Brownie

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  • Description
  • Ingredients
  • Based on feedback from The Crunchy Nut Brownie in our variety box - and the fact that chocolate and caramel coated crunchy nut cornflakes are an unexpected match made in dessert heaven. We couldn’t help ourselves!

    We baked a dense, chewy brownie. Then we made a simple caramel sauce, and smothered some crunchy nut flakes in it. Tightly packed this over the earlier made brownies and allowed all to set into a dessert that’s really, truly decadent.

    The depth of flavor in the not too sweet brownie balances perfectly with the gooey sweetness of the caramel & flakes. Personally: Loved it cold and extra dense/chewy from the fridge but slightly heated in the microwave to loosen up that chocolate & caramel hit different. Enjoy it your way, always with a strong cup of coffee (or tea!), or a glass of milk.

  • ALLERGY INFORMATION: Unless otherwise noted, products contain milk, wheat, soy and egg, and were produced on equipment that processes peanuts, almonds, hazelnuts, pecans, walnuts. Our facility is not Gluten Free.

  • Butter, sugar, eggs, cocoa powder, dark chocolate, milk chocolate, brown sugar, flour, cocoa, salt, heavy cream, natural flavourings, Madagascar vanilla bean, Dulce de Leche (milk, baking soda, sugar, vanilla bean)

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